Producer: Maison Langlois-Chateau
Region: France, Loire Valley, Sancerre
Provenance: ex Château
Volume: Bottle (750ml)
Fermentation in small thermoregulated stainless steel tanks then matured on the lees until bottling in spring.
Very expressive nose, perfectly typical of the grape varietal, with citrusy and exotic fruit notes.
On the palate, very good balance and freshness.